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Easy Potato Soup
4 Cups diced potatoes
1/3 Cups chopped onion
3 Tbsp. butter
1/2 C water
3 cloves garlic, chopped
1 1/2 tsp salt
1/8 tsp pepper
2 Cups milk
1/2 Cup cheese
Add potatoes, onion, and garlic to melted butter with water. Cook until potatoes are tender. Mash potatoes with spoon or potato masher. Add milk and cheese. Cook until thick.
Biscuits (makes 10-12 biscuits)
***I half this recipe for the three of us
2 Cups unbleached flour
4 tsp baking powder
1/2 tsp salt
1/2 tsp cream of tartar
2 tsp sugar
1/2 Cup organic or conventional shortening
2/3 Cup milk
Mix dry ingredients. Cut in shortening with knife until there are coarse crumbs. Add milk and mix well. Roll out onto floured surface until 1/2 inch thick. Cut with floured biscuit cutter. Bake at 450 for 10-12 minutes.
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2 comments:
To be honest, I can't say that I actually read this recipe, but I do think you and Steven are pretty cool people!! Tell him I said hello and he's hardcore. Thanks. .josh.
Thanks Josh. I can't believe you didn't try this recipe, come on!
:)
We think you guys are cool too.
I hope we get to know you guys better.
Have a wonderful day.
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